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Betty Crocker' Brownie Ice Cream

 Betty Crocker Brownie Ice Cream

 

  1. Prepare bake and cool Brownies as directed.
  2. Crumble half of the Brownies into chunky pieces and gently fold through 2 litres of good quality vanilla ice cream.
  3. Spoon into ice cream container and return to the freezer for several hours until firm
  4. Scoop into ice cream cones.

Betty Crocker Brownies are available in 6 mouth-watering flavours: Triple Chocolate Fudge (also available in Reduced Fat Chocolate Fudge) Frosted Chocolate, Rainbow, Chocolate Caramel and Brownie Crunch.  Each Betty Crocker Brownie mix creates 8 or more standard servings and guarantees a deliciously indulgent outcome with minimum effort.  A batch of Brownies can be made in less than half an hour and will provide the family with a fabulous, fast snack without sacrificing flavour.

Recipe supplied by Betty Crocker









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